Find and Write Reviews on UNTAPPD
All ciders are fermented, blended and bottled in ridiculously small batches. Batch numbers are hand written on the labels. These are natural products with little or no added sulfites and typically evolve with age. Please store in a cool, dark location, or enjoy now.
fermented in glass demijohns and oak barrels, aged in French and American oak
Raw & Unfiltered
Made from wild and unsprayed apples
Notes: Strong, well aged, fruity and woody aromas. Contains bits of mother. This is a living food. Excellent for all the things raw vinegars are prized for. My process takes about 2 years from apple to aged vinegar in bottle.